Cheese Sticks

Summary

Yield
Servings
Prep time
15 minutes
Cooking time
20 minutes
Total time
35 minutes

Description

Cheese Sticks

Ingredients

500 g
plain flour (dough)
500 g
margarine (dough)
500 g
curd (dough)
1 pk
baking powder (dough)
2 t
salt (dough)
1
egg (dough)
1
egg (to top)
100 g
cheese (to top)

Instructions

Mix the flour with baking powder and add the margarine, crushed. Add the curd, egg and salt and prepare elastic dough. If necessary, add flour or 1 teaspoon sour cream. Let dough rest in a cool min. 1 hour, or even overnight. On a floured rolling board about 1 cm thickness. Primed with beaten egg, sprinkle with salt and grated cheese. Sticks lay out on a plate with baking paper and bake in a preheated oven at 180 ° C for about 15-20 minutes.

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