Easy curd balls

Summary

Yield
Servings
Prep time
5 minutes
Cooking time
15 minutes
Total time
20 minutes

Description

Easy curd balls

Ingredients

500 g
curd cheese
9 T
semolina
1
egg

Instructions

Curd cheese, semolina and egg, mix well and let stand for 30 minutes in the refrigerator. With wet hands, creating bullets and slightly boiling water boil. Serve with bread crumbs with cream with powdered sugar.

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