Spaghetti with Broccoli

Cook the broccoli and the spaghetti and drain. Melt cheese in a wok and add whipping cream. Season the cream to taste with salt and ground black pepper and mashed garlic. Briefly boil and add the broccoli and a cup of green peas. Cook on low heat for about 5 minutes before finishing cooked add spaghetti and mix well. Serve warm.